Revealed: Ryanair named as dirtiest airline in UK by passengers, says Which November 9, 2019 Ryanair has been named as the filthiest flight operator in the UK by passengers, according to a Which survey. Having surveyed 7,901 people who had taken 12,459 flights between them, more than half rated the level of hygiene in Ryanair plane cabins negatively. Read more: Jet2 buys Thomas Cook’s slots at Stansted, Manchester and Birmingham [...]
City Moves for 18 October – who’s switching jobs at TSB, Yapster and Barclays? October 18, 2018 Today’s City Moves cover TSB, Yapster and Barclays. TSB TSB has appointed Niv Subramanian as customer solutions director for its small and medium enterprise (SME) banking leadership team. Niv brings a combination of experience across strategic, commercial and operational roles in retail, commercial and corporate banking, with a keen focus on transforming the SME banking [...]
Your Fiat is worthless. Here’s why. June 30, 2020 The Association of Certified Fraud Examiners will be adding an additional US$2.1 Billion to its next Report to the Nations when its published. The Wirecard fraud is an illustration of only one of an army of termites that is ceaselessly eating away at the foundation of the global financial system. The allegation that EY, Wirecard’s [...]
Donald Trump proved the doubters wrong and got it right on Iran with Qassem Soleimani January 16, 2020 When the Middle East crisis broke at the start of this year, many outcomes were predicted by a panicked commentariat in response to the US drone strike on Iran’s terrorist-in-chief, Qassem Soleimani. The various theories peddled by such observers fell into two broad camps: that war would inevitably result, or that the west would suffer [...]
Acclaimed chef Virgilio Martinez and Explora Peru come together to showcase the unique culinary identity of the Sacred Valley March 25, 2020 When most people think of Peru, it’s the ancient citadel Machu Picchu that comes to mind. And when you mention the Sacred Valley, it’ll likely conjure up similar images of hiking through misty mountains to equally mystical Incan ruins. This is, in fact, exactly what I’m doing. But I’m not only here for the archaeology; [...]
PA Awards 2021 November 8, 2021 Behind every great business person is an exceptional PA, EA or VA. City A.M. is once again celebrating those Personal, Executive and Virtual Assistants in a unique ceremony at Bob Bob Ricard in the heart of the Square Mile on Tuesday 7th December. This year’s event promises to be bigger and better than ever, with more [...]
Restaurants can serve up lessons on why we should hire ex-offenders December 16, 2019 The hospitality sector is serving up more than Christmas parties this month. In the face of intense staffing challenges, employers in the industry can also serve up a lesson in how to effectively hire alternative talent. Restaurants, bars, and hotels are in the midst of the biggest skills shortage in decades — almost 80 per [...]
Da Terra at Bethnal Green Town Hall Hotel review: Three’s the dream for this storied dining room July 23, 2019 Bethnal Green’s Town Hall Hotel has been home to two of my favourite restaurants. When I moved to London in 2010, Nuno Mendes had just opened Viajante, his Portuguese-minded take on world cuisine. It was his first proper restaurant – and his first Michelin star – after running lauded supper clubs and gastro pubs. It was [...]
Weekly Grill: Nathan Outlaw on baking ‘dead fly biscuits’ as a child and falling in love with mackerel September 12, 2018 WHO ARE YOU? I’m Nathan Outlaw, dad, chef, restaurateur, writer of cookbooks and aspiring Jedi! Mostly, I cook seafood. I have a restaurant in Dubai and three in the UK including Outlaw’s at The Capital in London. I also write cook books. And I post lots of pictures on Instagram. WHAT'S NEW? Exciting things are [...]
Weekly Grill: Barboun’s Fez Ozalgan on vomiting chicken hearts and cooking steak February 10, 2020 Who are you and what do you do? My name is Fez Ozalgan. I’m the head chef of Barboun on Great Eastern Street in Shoreditch. Tell us about Barboun It’s an Eastern Mediterranean grill restaurant, specialising in dishes cooked over open fire. The menu features a lot of fish and vegetables but, in my opinion, a [...]