Burger King and Upper Crust concession firm SSP sees big profit boost from global air travel demand November 22, 2017 Catering firm SSP, which operates hundreds of global concessions including Upper Crust and Burger King, today said profits had been boosted by the growing global demand for air travel. Shares rose almost seven per cent this morning with the news £100m is to be returned to shareholders by way of a special dividend. Annual profits [...]
Don’t let Covid spoil Valentine’s Day – bring the party home February 6, 2021 Usually the first busy night of the year for bars and restaurants, this Valentine’s Day promises to be a more subdued affair thanks to ongoing restrictions. But don’t let that spoil the romantic fun – here’s a list of some ways to bring the party to you on 14 February. Boisdale Valentine’s Night Dinner Kit [...]
The best of travel: Anguilla is the epitome of tropical fun times January 19, 2021 To tide us over until we’re able to travel again, we’re republishing classic travel stories from our archives. This week we revisit Steve Hogarty’s trip to an island paradise in Anguilla. ••• Far out in the well charted waters of the east Caribbean lies the Leeward Island chain, and at its northern tip is an [...]
City heavyweight Kate Swann says she’s leaving Upper Crust owner SSP with ‘petrol in the tank’ November 21, 2018 City veteran Kate Swann revealed today that she plans to step down from food and beverages giant SSP Group, saying that she wants to leave the Upper Crust owner with "petrol in the tank". Investors digested the news of the former WH Smith chief executive’s departure from SSP this morning, with shares tumbling on the announcement despite the [...]
Whoppercoin: Burger King Russia has launched its own cryptocurrency as a loyalty card style reward August 29, 2017 As if talk of a cryptocurrency bubble weren’t already frothy enough, even Burger King is getting on the blockchain bandwagon it seems, in what’s a rather surprising move. The fast food restaurant has created the “Whoppercoin” in Russia. It has already issued one billion of the virtual tokens, two of which are given to customers [...]
Upper Crust owner SSP’s share price falls as chief executive set to step down November 21, 2018 The chief executive of SSP Group, which owns popular food and beverage brands such as Upper Crust, Millie's Cookies and Ritazza, is set to step down next year. City veteran and former WH Smith chief Kate Swann will leave the firm at the end of May, to be succeeded by current UK and Ireland regional head [...]
Self-cleaning homes and air taxis: What London will look like in 2069 August 29, 2019 Londoners might have to abandon veganism in the next 50 years as insect burgers become the capital’s next street food craze, according to a report that predicts underground skyscrapers and aquatic roads will reshape our capital. Researchers have also predicted that we will be playing “Quidditch-style” aerial sports matches. Though what the Health and Safety [...]
Restaurants can serve up lessons on why we should hire ex-offenders December 16, 2019 The hospitality sector is serving up more than Christmas parties this month. In the face of intense staffing challenges, employers in the industry can also serve up a lesson in how to effectively hire alternative talent. Restaurants, bars, and hotels are in the midst of the biggest skills shortage in decades — almost 80 per [...]
Survive the last months of lockdown with 35 amazing delivery kits February 23, 2021 Almost a year since the first lockdown, the restaurant world has been forced to change in ways that would have seemed laughable in the pre-Covid times. Top chefs including Simon Rogan are now launching successful at-home delivery platforms that promise to change the face of fine dining for years to come. We have sampled some [...]
36 amazing restaurant delivery kits to cure your food ennui March 10, 2021 Almost a year since the first lockdown, the restaurant world has been forced to change in ways that would have seemed laughable in the pre-Covid times. Top chefs including Simon Rogan are now launching successful at-home delivery platforms that promise to change the face of fine dining for years to come. We have sampled some [...]