Federer: Twelve Final Days review – A glossy documentary June 21, 2024 Tennis lovers will revel in the footage of the Roger Federer at his best, but the film as a whole offers only basic shots.
Summer of Sport in the City: London has you covered June 20, 2024 A series of pop-up events around the City of London to celebrate the massive summer of sport are arriving in London.
Girona: Spain’s ‘gastronomic haven’ is perfect in summer. Here’s a foodie guide June 20, 2024 Go to Girona in Spain for some of the best food in Europe
Wellness Wonders: Meet the co-founder of PerfectTed June 20, 2024 Wellness Wonders delves into the stories and innovations driving the UK’s thriving landscape of health, wellbeing, fitness, and nutrition.
The Taming of the Shrew: Weirdness doesn’t solve the problem of misogyny June 19, 2024 Any director bold enough to tackle Shakespeare’s The Taming of the Shrew is faced with a pretty big problem. The plot – and title – depicts a headstrong woman who is “tamed” by a man into submissiveness. Whatever the Bard’s intention, his script plays on the dichotomy between two sisters – one perfectly docile, the [...]
Gleneagles hotel in Scotland is too cool to care about its centenary – review June 19, 2024 Gleneagles has turned 100 but the hotel is too cool to care about anniversaries - review
Kiss Me Kate, Barbican, review: Rollicking musical escapism for the summer June 19, 2024 Kiss Me Kate at the Barbican is brilliant summer escapism
Healthy London lunch locations that taste and look delicious June 19, 2024 Tired of the same meal deal? Swap out your old meal deals for nutrition at these healthy London lunch locations.
Naomi Klein: Even after Doppelganger, I’m still being mixed up with Naomi Wolf June 19, 2024 Having just won the Women's Prize, Naomi Klein sits down with City A.M. to talk Doppelganger, Twitter, and still being mistaken for Naomi Wolf.
Ultra-processed information: Digesting health and nutritional data June 18, 2024 Data expert Caroline Carruthers discusses how improved levels of data literacy are needed for the public to digest the vast amount of food and health information now available.